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Content

Nutrition


Nutrition



BASIC NUTRITION

Most young people acknowledge the need for fuels that won't harm the planet-but do they realize that also applies to fueling the body? This program guides students through the basic concepts of healthy eating and the principal nutrients that keep the human anatomy functioning properly. Outlining the properties and benefits of carbohydrates, lipids, proteins, water, vitamins, and minerals, the video explains the difference between macronutrients and micronutrients, illustrates the functions of monosaccharides and disaccharides, highlights the virtues of whole grains, pinpoints the dangers of dehydration and vitamin deficiency, and presents eye-catching animation and in-depth commentary from nutrition experts clarifying each topic.

Item no.: KB02453387
Format: DVD
Audience:
Duration: 30 minutes
Copyright: 2011
StdBkNo.: 9781617332852
Price: USD 100.00

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A GUIDE TO NUTRITION - FOOD SAFETY AND DISEASE PREVENTION

Despite the best efforts of experts and organizations, food-borne illness outbreaks still occur. This video examines the risks facing consumers while highlighting culinary and food-handling methods for addressing those risks. Contaminants studied in the program include bacteria (such as salmonella and E. coli) and gastrointestinal viruses as well as the potentially dangerous pesticides, herbicides, hormones, and antibiotics used in agriculture. Food-preparation advice encompasses washing hands carefully, separating raw meat from produce, and cooking food thoroughly; on the nutrition side, the program promotes fruits, vegetables, and whole grains while suggesting an array of "superfoods." Viewers also learn about government agencies charged with ensuring food safety, including the FDA and the USDA, as well as those dealing with public health, such as the EPA and the CDC.

Item no.: TC00273388
Format: DVD
Audience:
Duration: 30 minutes
Copyright: 2011
StdBkNo.: 9781617332890
Price: USD 100.00

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A GUIDE TO NUTRITION - NUTRITION AND EATING DISORDERS

Whether they're viewed from a behavioral standpoint or from a profound psychological perspective, one thing is clear-eating disorders stress the body's systems and put individuals at increased risk for disease, infertility, organ failure, and death. This video pinpoints the dangers of anorexia, bulimia, binge eating, and other eating disorders, exploring their possible causes as well as ways to overcome them. Showing how food consumption (or avoidance of it) is often the one thing that eating-disorder sufferers feel they can control, the program features dramatized case studies that enlighten viewers in a nonconfrontational way. With the aid of expert commentary, it also provides practical information on identifying signs of eating disorders in others and emphasizes the importance of persuading them to seek professional help.

Item no.: RW02303389
Format: DVD
Audience:
Duration: 30 minutes
Copyright: 2011
StdBkNo.: 9781617332883
Price: USD 100.00

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A GUIDE TO NUTRITION - NUTRITION AND WEIGHT MANAGEMENT

There's no end to the number of "miracle" diets advertised on TV. Combat their influence with this video, which illustrates what's really needed to reach and maintain a healthy weight-commitment, discipline, and attention to dietary details. Focusing on bad eating habits as the main factor in America's obesity epidemic, the program also cites lack of exercise along with cultural and technological issues. Viewers learn about Body Mass Index, or BMI; the risks of being overweight or obese; ways in which healthy eating and exercise help to prevent a range of diseases; and the benefits of fiber, vitamins, minerals, and proper hydration. Students will also gain an understanding of calorie intake and expenditure using a simple formula.

Item no.: BC02453390
Format: DVD
Audience:
Duration: 30 minutes
Copyright: 2011
StdBkNo.: 9781617332869
Price: USD 100.00

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A GUIDE TO NUTRITION - NUTRITION FOR SPORTS AND EXERCISE

A combination of exercise and smart eating will help anyone-from the varsity quarterback to the student who simply needs to fulfill gym requirements. It's also important to recognize that good nutrition is the power source not just for physical activity, but also for mental acuity. This video shows young people how to make healthy eating a priority as they pursue sports and fitness. Viewers encounter the four main categories of physiological health-cardiovascular and respiratory fitness, muscle strength and endurance, flexibility, and body composition-while learning how glucose, glycogen, ATP, and other compounds play a role in the body's energy production, via aerobic and anaerobic metabolism. Students may be surprised to learn that the amounts of protein, fat, and carbohydrates needed by an athlete are roughly similar to what the average person requires-and that pricey supplements are no substitute for real food.

Item no.: TK00273391
Format: DVD
Audience:
Duration: 30 minutes
Copyright: 2011
StdBkNo.: 9781617332876
Price: USD 100.00

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INTRO - CELLS AND MACRONUTRIENTS

Everyone needs to eat and this program explains why. This program provides the breakdown of the six main types of nutrients that your body needs to fuel you everyday.

Item no.: TA02261161
Format: DVD
Audience: Grades 7-12
Duration: 26 minutes
Copyright: 2011
StdBkNo.: 1585654264
Price: USD 70.00

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WHAT YOUR BODY DOES WITH FOOD

The topics of digestion is always discussed after that Thanksgiving meal, 4th of July BBQ, or birthday cake with belly rubs and sighs, but this program explains what the actual process is and why it happens!

Item no.: TB00021162
Format: DVD
Audience: Grades 7-12
Duration: 26 minutes
Copyright: 2011
StdBkNo.: 1585654272
Price: USD 70.00

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THE FOOD SPECTRUM

We know that nutrients come from foods. But hold on there smarty pants, what foods? How do you maintain a well-balanced diet? How do you know you're getting everything you need? This program unlocks a whole new door in understanding what foods do for you and your body.

Item no.: TU02191163
Format: DVD
Audience: Grades 7-12
Duration: 26 minutes
Copyright: 2011
StdBkNo.: 1585654280
Price: USD 70.00

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MICRONUTRIENTS - VITAMINS, MINERALS, AND WATER

Micronutrients are major players in the Nutrition game, so what do they do? Without the micronutrients, you wouldn't be able to access the energy the macronutrients provide. This program will help you understand their role and how they work!

Item no.: CK02261164
Format: DVD
Audience: Grades 7-12
Duration: 26 minutes
Copyright: 2011
StdBkNo.: 1585654299
Price: USD 70.00

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PREVENTING NUTRITIONAL DISORDERS

Nutritional disorders are diseases that are related to a person's state of nutritional health. They are a growing and deadly problem in the United States and around the world. But get this, they are preventable. This program covers the ins and outs of disorders and how to maintain a healthy lifestyle

Item no.: DM00021165
Format: DVD
Audience: Grades 7-12
Duration: 26 minutes
Copyright: 2011
StdBkNo.: 1585654469
Price: USD 70.00

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EATING IN CONTEXT

Compact, round, curvy, fi t-humans come in all shapes and sizes. When we eat we eat in the context of our body types, cultures, diets and, believe it or not, our moods! This program explores the many contexts in which we eat and what they mean for nutrition

Item no.: DT02191166
Format: DVD
Audience: Grades 7-12
Duration: 26 minutes
Copyright: 2011
StdBkNo.: 1585654477
Price: USD 70.00

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WHERE DOES YOUR FOOD COME FROM?

Enter into the plastic-wrapped world of the food industry - past, present and future. Students will gain an understanding of what it means for a food to be organic and watch as the Standard Deviants cast discusses fresh, local foods and their alternatives

Item no.: FN02261167
Format: DVD
Audience: Grades 7-12
Duration: 26 minutes
Copyright: 2011
StdBkNo.: 1585654485
Price: USD 70.00

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THE SAVVY EATER

This program begins with some practical tips for being an informed and savvy consumer in the old grocery store. Then the Standard Deviants delve into the harrowing world of food safety. Finally we close with some lasting tips for making healthy choices a part of your daily life

Item no.: BS00021168
Format: DVD
Audience: Grades 7-12
Duration: 26 minutes
Copyright: 2011
StdBkNo.: 1585654493
Price: USD 70.00

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OBESITY IN A BOTTLE II

Empty calories from sugar and fat found in many favorite beverages are adding inches to Americans' waistlines and may be contributing to rising rates of chronic disease. View five informative video segments offering suggestions for healthy beverage selections featuring Susan Moores, RD. Topics include:

  • How to pick "good" drinks for kids
  • Best beverages if you're watching your weight
  • How to pick healthful beverages
  • How to pick the right drink for sports and athletic performance
  • Busting caffeine myths

    Item no.: ZA01070310
    Format: DVD (Closed Captioned)
    Audience:
    Duration: 28 minutes
    Copyright: 2010
    StdBkNo.:
    Price: USD 80.00

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    BREAKFAST ... BECAUSE

    Explore why breakfast is so important! Engaging and creatively written, this video emphasizes the benefits of breakfast for great physical and mental performance. This DVD is chaptered into units appropriate for all ages. Includes segments on breakfast facts, how body parts come alive with the need for breakfast, great breakfast ideas, how to read the nutrition label, and more.

    Reviews
  • "Humorous vignettes...energetic, creative program. Highly recommended." - Video Librarian, March/April 2009

  • "...solid resource. Highly recommended, especially for public school DVD collections." - The Midwest Book Review, November 2008

  • "Good music choices and energetic performances, along with throughtful editing, make this a superior choice for secondary health collections." - Library Media Connection, October 2009

    Awards
  • 2009 Telly Award Winner
  • 2009 Merit Health Information Award

    Item no.: NU01070200
    Format: DVD (Closed Captioned)
    Audience: Grades 5-Adult
    Duration: 25 minutes
    Copyright: 2009
    StdBkNo.: 1571757309
    Price: USD 100.00

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    EAT HEALTHY, BE HEALTHY: MINERALS 1

    Eat Healthy, Be Healthy delivers a focused and entertaining approach to enjoying healthful foods, the benefits of vitamins and minerals, plus the importance of exercise in very age appropriate vignettes. Young Victor and Sophia engage pre-school and primary aged children to the "what," "why" and "benefits" of smart eating that leads to a healthy lifestyle. Learning about their own choices now allows youngsters to build a solid foundation on nutrition, healthy eating, and exercise, plus, provide a path for a lifetime of better health.

    Minerals: 1 includes vignettes on Chrome, Manganese, Potassium, Cobalt, Iron, and Phosphorus.


    Item no.: KR08540905
    Format: DVD
    Audience: Preschool, Primary
    Duration: 10 minutes
    Copyright: 2009
    StdBkNo.: 9781605721538
    Price: USD 99.00

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    EAT HEALTHY, BE HEALTHY: MINERALS 2

    Eat Healthy, Be Healthy delivers a focused and entertaining approach to enjoying healthful foods, the benefits of vitamins and minerals, plus the importance of exercise in very age appropriate vignettes. Young Victor and Sophia engage pre-school and primary aged children to the "what," "why" and "benefits" of smart eating that leads to a healthy lifestyle. Learning about their own choices now allows youngsters to build a solid foundation on nutrition, healthy eating, and exercise, plus, provide a path for a lifetime of better health.

    Minerals: 2 includes vignettes on Calcium, Copper, Fluoride, Iodine, Magnesium, and Selenium.


    Item no.: FL08540906
    Format: DVD
    Audience: Preschool, Primary
    Duration: 10 minutes
    Copyright: 2009
    StdBkNo.: 9781605721910
    Price: USD 99.00

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    EAT HEALTHY, BE HEALTHY: MINERALS 3

    Eat Healthy, Be Healthy delivers a focused and entertaining approach to enjoying healthful foods, the benefits of vitamins and minerals, plus the importance of exercise in very age appropriate vignettes. Young Victor and Sophia engage pre-school and primary aged children to the "what," "why" and "benefits" of smart eating that leads to a healthy lifestyle. Learning about their own choices now allows youngsters to build a solid foundation on nutrition, healthy eating, and exercise, plus, provide a path for a lifetime of better health.

    Minerals: 3 includes vignettes on Sodium, Chlorine, Zinc, Silicon, Molybdenum, and Sulphur.


    Item no.: PM08540907
    Format: DVD
    Audience: Preschool, Primary
    Duration: 10 minutes
    Copyright: 2009
    StdBkNo.: 9781605721927
    Price: USD 99.00

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    EAT HEALTHY, BE HEALTHY: VEGETABLES 1

    Eat Healthy, Be Healthy delivers a focused and entertaining approach to enjoying healthful foods, the benefits of vitamins and minerals, plus the importance of exercise in very age appropriate vignettes. Young Victor and Sophia engage pre-school and primary aged children to the "what," "why" and "benefits" of smart eating that leads to a healthy lifestyle. Learning about their own choices now allows youngsters to build a solid foundation on nutrition, healthy eating, and exercise, plus, provide a path for a lifetime of better health.

    Vegetables 1 includes vignettes on Starchy, Dark Green, and Orange.


    Item no.: GS08540908
    Format: DVD
    Audience: Preschool, Primary
    Duration: 10 minutes
    Copyright: 2009
    StdBkNo.: 9781605721491
    Price: USD 99.00

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    EAT HEALTHY, BE HEALTHY: VEGETABLES 2

    Eat Healthy, Be Healthy delivers a focused and entertaining approach to enjoying healthful foods, the benefits of vitamins and minerals, plus the importance of exercise in very age appropriate vignettes. Young Victor and Sophia engage pre-school and primary aged children to the "what," "why" and "benefits" of smart eating that leads to a healthy lifestyle. Learning about their own choices now allows youngsters to build a solid foundation on nutrition, healthy eating, and exercise, plus, provide a path for a lifetime of better health.

    Vegetables 2 includes vignettes on Peas, Beans, Soya, Celery, Mushrooms, Cabbage, and Leeks


    Item no.: AA08540909
    Format: DVD
    Audience: Preschool, Primary
    Duration: 10 minutes
    Copyright: 2009
    StdBkNo.: 9781605721507
    Price: USD 99.00

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    EAT HEALTHY, BE HEALTHY: VITAMINS 1

    Eat Healthy, Be Healthy delivers a focused and entertaining approach to enjoying healthful foods, the benefits of vitamins and minerals, plus the importance of exercise in very age appropriate vignettes. Young Victor and Sophia engage pre-school and primary aged children to the "what," "why" and "benefits" of smart eating that leads to a healthy lifestyle. Learning about their own choices now allows youngsters to build a solid foundation on nutrition, healthy eating, and exercise, plus, provide a path for a lifetime of better health.

    Vitamins 1 includes vignettes on Vitamin A, B12, C, D, E, and K.


    Item no.: RN08540910
    Format: DVD
    Audience: Preschool, Primary
    Duration: 10 minutes
    Copyright: 2009
    StdBkNo.: 9781605721514
    Price: USD 99.00

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    EAT HEALTHY, BE HEALTHY: VITAMINS 2

    Eat Healthy, Be Healthy delivers a focused and entertaining approach to enjoying healthful foods, the benefits of vitamins and minerals, plus the importance of exercise in very age appropriate vignettes. Young Victor and Sophia engage pre-school and primary aged children to the "what," "why" and "benefits" of smart eating that leads to a healthy lifestyle. Learning about their own choices now allows youngsters to build a solid foundation on nutrition, healthy eating, and exercise, plus, provide a path for a lifetime of better health.

    Vitamins 2 includes vignettes on Vitamin B1, B2, B3, B4, B6, B8, and B9.


    Item no.: LH08540911
    Format: DVD
    Audience: Preschool, Primary
    Duration: 10 minutes
    Copyright: 2009
    StdBkNo.: 9781605721521
    Price: USD 99.00

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    FAST FOOD NUTRITION

    Fast food often gets a bad rap. High amounts of saturated fat, trans fat, sugar, sodium, and calories, and a lack of fruits and vegetables make most fast food choices not the best in terms of nutrition. Join Rickey and Genevieve as they explore the world of fast food with fun and humor as they help viewers learn how to make the healthiest choices when eating on the go at fast food restaurants.

    Reviews
  • "Two smiling, upbeat teens offer facts about good nutrition and tips for eating healthy in our fast food world...the teen presenters may make the information more palatable to viewers. Preteens and teens in health classes may be receptive to the information and think twice before eating fast foods." - School Library Journal, January, 2010

  • "The video was fun and creative and it shows better choices for teens to make when at fast food resaurants; showing the diseases tha tcome with bad eating habits is very important. It was good because you were learning from teens." - Mid-Hudson Library System, November, 2009

  • "Good video--creative, hip and informative. I don't think kids know the problems of fast food and could really help them choose better food." - Mid-Hudson Library System, November, 2009

    Item no.: JL01070223
    Format: DVD (Closed Captioned)
    Audience: Grades 6-Adult
    Duration: 16 minutes
    Copyright: 2009
    StdBkNo.: 157175833X
    Price: USD 80.00

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    TEEN NUTRITION: WHAT'S THE BIG DEBATE?

    There's no debate that healthy eating is good for you, but too often, teens don't make smart choices when it comes to food and activity.

    Two high school classmates prepare for a debate on healthy eating, a nutritionist gives advice, and student interviews give a "real life" view of eating habits.

    From them viewers learn:
  • The F-A-T-S method of eating and activity
  • The P-L-A-N method of changing bad eating/activity habits
  • Why the Food Pyramid matters
  • How to use a hunger scale to control eating
  • How reading food labels can help teens make good choices

    Reviews
  • "This DVD is done in an engaging way that will hold student interest and will be an excellent addition to a nutrition unit. Recommended." - Library Media Connection, January 2008

  • "...presents both solid information and practical advice on the subject of good nutrition. Recommended." - Video Librarian, November/December 2007

  • "...the characters convey the information in a very clear-cut and accessible manner...the practical tips on how to read food packaging labels and what they mean may be new for many teens, particularly those in middle school." - School Library Journal, October 2007

  • "Enthusiastically recommended for school classrooms and public library collections." - The Midwest Book Review, July 2007

    Awards
  • 2007 Telly Award
  • Winner of "Merit" National Health Information Award, 2008

    Item no.: NN01070143
    Format: DVD (Closed Captioned)
    Audience: Grades 6-Adult
    Duration: 20 minutes
    Copyright: 2007
    StdBkNo.: 1571755136
    Price: USD 80.00

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    YUMMY IN MY TUMMY: HEALTHY EATING HABITS FOR BABIES

    Help new parents set in motion a lifetime of healthy eating habits - starting with their baby's first bite! This program identifies the best diet choices for growing babies and the best ways to get them started on solid food. Nutrition and medical experts give detailed advice on more than 80 topics, including allergies, vitamins, hunger cues, food dislikes, and preventing obesity. Menu -planning pointers, taste -tested homemade recipes, and step -by -step cooking, pureeing, and freezing demonstrations start parents and babies on the right track to smart eating. Yummy in My Tummy serves up state -of -the -art meal preparation methods - garnished with sage advice and a side order of handy tips!

    Note: Only available in the US, Hong Kong, Singapore, Taiwan, South Korea, Malaysia and Japan

    Reviews
  • "The producers of this well -designed DVD offer parents nutrition advice that is easy to understand. There are simple recipes as well as a no nonsense approach to discussing this important topic with the audience. Our testers were eager to rush home and start using the lessons they learned." - The National Parenting Center

  • "The advice is right on the money and in line with current position statements and practices of the American Academy of Pediatrics.... Solid nutrition information from well -known dietician Louise Lambert -Lagace is matched with advice from a pediatrician and moms sharing ideas and feeding tips, which are demonstrated by absolutely adorable babies. It's easy to watch and refer to over and over again." - Parenting.com

    Awards
  • NAPPA Gold Award, 2006
  • The National Parenting Center Seal of Approval, 2006

    Item no.: ND02453091
    Format: DVD
    Audience:
    Duration: 49 minutes
    Copyright: 2006
    StdBkNo.: 9781421375120
    Price: USD 100.00

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    MYPYRAMID: PASS IT ON!

    Teens discover how the USDA's MyPyramid shows them how to eat for energy, control their calories and add physical activity to their daily routines. Students also go to the MyPyramid Web site where they find their personal eating plans for their age, gender, size and activity level. A fast-moving overview helps teens learn to balance healthy eating with physical activity for a lifetime of good habits.

    Award
  • 2006 Telly Award

    Item no.: LD01070116
    Format: DVD (Cloased Captioned)
    Audience: Grades 6-Adult
    Duration: Approx. 15 minutes
    Copyright: 2005
    StdBkNo.: 1571751041
    Price: USD 80.00

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    BASIC NUTRITION FOR LONG TERM CARE STAFF

    Understanding the special nutrition problems of the elderly is crucial. Points include taste changes; loss of appetite; chewing problems; need for special nutrients such as calcium; weight loss.

    Item no.: TL01280031
    Format: DVD
    Audience:
    Duration: 14 minutes
    Copyright: 1997
    StdBkNo.:
    Price: USD 119.00

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    BASIC NUTRITION FOR SCHOOL FOOD SERVICE

    This is great for in-service training. Provides information about special problems of school-age children; growth needs; special calcium and iron needs; diet fads; recognizing anorexia and bulimia; sports nutrition basics; food service workers become better employees when they understand the nutritional challenges of the students they serve.

    Item no.: JF03150032
    Format: DVD
    Audience:
    Duration: 16 minutes
    Copyright: 1997
    StdBkNo.:
    Price: USD 119.00

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    LIFE IN THE FAST FOOD LANE

    The lunch hour calls most Americans to the drive -thru lane or to the dining area of a well -known fast food restaurant. Knowing what or what not to eat can be very tricky because most menu items are high in fat, calories, and sodium. This DVD -R offers tips for making wise fast food choices, including specific ways to cut fat and calories, and steps for adding complex carbohydrates and fiber. It introduces some new lighter foods offered by many fast food chains. It also gives a comparison of leading fast food items: burgers, fries, chicken, pizza, and breakfast foods. An excellent program for those who want to eat a healthy, balanced diet but continue to find themselves trapped in the fast food lane.

    Review
  • Recommended by School Library Journal.

    Item no.: HH02451470
    Format: DVD
    Audience:
    Duration: 20 minutes
    Copyright: 1997
    StdBkNo.: 9781421362069
    Price: USD 80.00

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    EATING FOR TWO: PRENATAL NUTRITION FOR A HEALTHY BABY

    This comprehensive program provides solid information on prenatal diet, weight gain, exercise, harmful substances, and practical meal planning. It emphasizes the importance of regular medical checkups and effectively interweaves interviews with nutritionists, physicians, mothers, and expectant women. By using footage from neonatal intensive care units in contrast with healthy newborns, this award -winning program graphically illustrates the direct relationship between a mother's healthy lifestyle and the subsequent development of a newborn child.

    Review
  • "Highly recommended." - The Book Report

    Award
  • Gold Award, International Questar Award

    Item no.: HB02301193
    Format: DVD (With Publication)
    Audience:
    Duration: 40 minutes
    Copyright: 1992
    StdBkNo.: 0736543821
    Price: USD 90.00

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    CHOOSE MY PLATE

    Easy-to-understand overview of federal government's new food icon, MyPlate (which replaced MyPyramid) for a general audience. Explains how to use MyPlate to help "build" a healthy plate at mealtime. Provides details about the healthiest choices in each of the MyPlate categories. Also suggests tips on how to include more vegetables, fruits, whole grains, and dairy in diet.

    Item no.: CV01280181
    Format: DVD (Region 1)
    Audience:
    Duration: 15 minutes
    Copyright:
    StdBkNo.:
    Price: USD 119.00

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    DIABETES PREVENTION AND WHAT TO DO ABOUT IT WHEN YOU GET IT (LONG VERSION)

    This program provided the individual to prevent diabetes through diet and nutrition. If diagnosed with diabetes, this program explains how to control or reduce the effects of this serious disease. Type 1 diabetes has no cure; however, Type 2 diabetes can be cured or at least controlled extremely well. Some people may have diabetes and don't even know it.

    Item no.: LG08230309
    Format: DVD
    Audience:
    Duration: 27 minutes
    Copyright:
    StdBkNo.:
    Price: USD 224.00

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    DIET, NUTRITION, AND CANCER PREVENTION (HEALTH CARE)

    Diet, Nutrition, And Cancer Prevention - This program is about how you can take steps to help protect yourself and your family from various types of cancer. Many studies of the habits of people all over the world suggests that you can reduce the risk of getting cancer by making healthy choices about the food you eat, the beverages you drink, and whether or not you smoke. About 1/3 of all cancer deaths may be related to what we eat. Making positive choices in your diet every day promotes good nutrition and good health and may reduce your risk of some types of cancer. This program is designed for healthy people and its' recommendations are consistent with seven simple guidelines developed to help people eat and maintain a healthy diet.

    Topics included in this safety video are: seven simple guidelines for a healthy diet, eat a wide variety of foods each day, maintain desirable weight, avoid too much fat, eat foods with adequate starch and fiber, avoid too much sugar, avoid too much sodium, and if you drink alcoholic beverages do so in moderation.


    Item no.: ND08230307
    Format: DVD
    Audience:
    Duration: 11 minutes
    Copyright:
    StdBkNo.:
    Price: USD 224.00

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    EATING FOR ENERGY

    A lot of what we eat at truck stop plazas and restaurants taste good, but aren't good for us. Eating right can often be a challenge, but it doesn't have to be difficult. We need to know what foods are good for us and what amounts of them we should consume. The American Heart Association recommends the amount of daily calories required by gender, age, and activity level. Your doctor can help determine your ideal weight and whether you should reduce, increase, or maintain your daily calorie intake.

    Topics included in the safety video are: sedentary, moderately active, active, complex carbohydrates, portion, spices, keeping items fresh, maintain a healthy weight, balance calorie intake with physical activity, adopt a physically active lifestyle, eat a variety of healthy foods, whole grains over processed, limit consumption of processed and red meats, limit consumption of alcohol and stop smoking, your sodium consumption, beverages and foods with added sugars, fried foods, smoked foods, organic foods, mega, fiber, eat several smaller meals, pick foods with bright colors, strawberries, milk, and the eight foods you should eat every day (black beans, blueberries, carrots, oats, spinach, tomatoes, walnuts, and yogurt).


    Item no.: ZJ08230832
    Format: DVD
    Audience:
    Duration: 12 minutes
    Copyright:
    StdBkNo.:
    Price: USD 224.00

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    UNMASKING FOOD NUTRITION LABELS MYSTERIES REVEALED (LONG VERSION)

    Unmasking Food Nutrition Labels "Mysteries Revealed" (Long Version) - Perhaps the most important, yet most confusing labels on foods are the Nutrition Facts labels. In this program, we'll provide enough information for you be fully informed about these labels, but more importantly, how to read them and the meaning of the information. It's not as simple as you have been led to believe.

    Topics included in this safety video are: nutrition facts, trans-fats, calories, calories, fat, and exercise, sodium, potassium, daily values or DV, total carbohydrates, protein, flavonoids, advertising claims, and the confusing food world.


    Item no.: WW08231112
    Format: DVD
    Audience:
    Duration: 27 minutes
    Copyright:
    StdBkNo.:
    Price: USD 224.00

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