HG01070356
COOKING FUNDAMENTALS
What do you need to know in order to prepare a delicious homemade meal? Whether you're a seasoned cook or just starting out, learn cooking fundamentals with Chef Dave Christopherson. Chef Dave demonstrates and explains a variety of basic cooking techniques necessary for success in the kitchen, including baking, blanching, boiling, grilling, roasting, saut¨¦ing, simmering, stir-frying and more as he prepares three simple, "from scratch" meals:
~ Chicken Asparagus Fettuccine Alfredo
~ Beef and Vegetable Stir-Fry with Rice
~ Roast Pork with Pan Gravy, Baked Potatoes, and Grilled Corn and Black Bean Salsa
DVD (Closed Captioned)
Grades 6-Adult
27 minutes
2012
 
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