YF11250013
CUISINE CULTURE: GUY SAVOY (3 MICHELIN STARS) IN LAS VEGA
By Henri Sera & Jean-Francois Diderot

Cuisine Cultu, is a high quality television series showcasing the best chefs in their natural environment - an environment for discovery and an appreciation of ethnic influence in today's gastronomy. Every week, viewers will get to know featured chefs as they display their know-how on public television. Cuisine Culture, The series are recorded in various locations around the world starting from the United States, where ethnicity, culture and cuisine make one.
DVD (Color)
28 minutes
2010
 
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